Fruit Pulps Purees Pastes and Sauces

Alphonso Mango Pulp/Puree

Alphonso mango pulp is extracted from high-quality and selected ripened Alphonso mango fruits. Alphonso mango arrived in India with the help of a Portuguese explorer, Alfonso through Goa. The fruit was then spread to Ratnagiri in Maharashtra, Gujarat, and various parts of South India.

There are several varieties of Alphonso mangoes, yet the mangoes grown in Devgad in the Konkan region of Maharashtra are considered the best. Alphonso, the king of mangoes, also known as Hapus or Hapoos in Maharashtra is in great demand in international and domestic markets because of its flavour, richness, and sweetness.

 It is a seasonal fruit that will be available from April until the end of June. Since the Alphonso mangoes are available only during a particular season, it is more significant than any other fruit. Alphonso mango is widely preferred by mango pulp manufacturers in Indiabecause of it various applications in food processing industries. 

We are one of the experienced and leading mango pulp manufacturers in India. We manufacture high-quality Alphonso mango pulp with the help of a strong technical team and highly experienced professionals. We supply Alphonso mango puree worldwide to cater to the needs of both domestic and international clients. Alphonso mango pulp is also grown in different regions of Karnataka and is known for its flavour, taste, and richness. 

Totapuri Mango Pulp and Puree

Totapuri mango pulpis extracted from fresh, mature, and selected ripenedtotapuri mangofruits. Totapuri mangoes are primarily cultivated in Andhra Pradesh. The totapuri mango is also grown in the region of Tamil Nadu and Karnataka. Totapuri mangois golden yellow and easily recognized by its beak-like pointed end. Totapuri mango also goes by the names Bangalora, Ginimoothi, Kili Mooku, Sandersha. Though there are many varieties of mangoes in India, Totapuri mangoes are considered to be the most processable variety due to its larger size and smaller seed with higher pulp content. It is a seasonal fruit that will be available from May to July. 

Sengar Exportes is one of the most trusted totapuri mango pulp manufacturers and exportersin India. We produce high quality totapuri mango pulpwhich is exported all over the world. Our totapuri mango puree is extracted from hygienic, well maintained and state of the art facilities to ensure that our clients are satisfied with the quality of the product

White Guava Pulp/Puree

White Guava Pulp is extracted from fresh, sound mature, and selected white guava fruits. White Guava fruits originated in central America yet, it is now cultivated worldwide in tropical and subtropical areas. We at Sengar Exportes offer the most accepted and commercial varieties of White guava pulp. In 2019, India contributed 41% of the world’s total guava production followed by China and Thailand. White guavas are primarily produced in Tamilnadu, Andhra Pradesh, Maharashtra, Karnataka, and Uttar Pradesh.

Sengar Exportes is one of the largest white guava pulp manufacturers in India.The commercial sterility and the fresh flavor of the fruit are maintained in the white guava pulp since we only prefer high-quality guava fruits.

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